WE ARE NOT JUST A BAR
WE ARE NOT JUST A RESTAURANT
WE ARE NOT JUST A BAR

History

We welcome you to The Bank & Baron, reclaimed within The Bank of Nova Scotia building, which is recognized among one of Alberta's most historical. This grand space has been unlocked and a new downtown landmark awaits you.

 

The Bank of Nova Scotia is located in the heart of Calgary's infamous Stephen Avenue, the pulse of downtown. This avenue was named after George Stephen, 1st Baron Mount Stephen. He was the financial genius behind the creation of the Canadian Pacific Railway, the President of the Bank of Montreal and is remembered as one of the greatest philanthropists of his time. In honor of the significant history Baron Mount Stephen imparted into the fostering of Calgary's culture (1930 - present), we have brewed The Bank & Baron P.U.B.

 

The Bank & Baron is a place where a Traditional Public Urban Bar taps into a historical avenue destination. Crafting any event from a momentous occasion to an exquisite celebration can be effortlessly drafted.

Events

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Pages

RESERVATIONS

Minors welcome until 4pm




Today's feature

Saturday

Brunch 12-2pm
$5 Mimosa & Caesars 

DJ Till Late
$5 Flavoured Stoli

Friday

$5 Granville Island Pints

$10 Craft Beer Fondue (Gruyere & Beer Cheese Dip, Freshly Baked Flatbread)
3pm til late

Tuesday

$5 Village Pints

$2 Sliders or 3 for $5 
3pm til late

Monday

$5 Toolshed Pints

25 cent Wings (Selection of Flavours)
3pm til late

Thursday

$5 Mill Street Pints
1/2 Price Bottles of Select Wines

$10 Chefs Pizza (Thin Crust Chefs Pick)
3pm til late

Sunday

Mimosas and Caesar $5
Brunch from 12-2pm

Wednesday

$5 Big Rock Pints

25 cent wings (Selection of Flavours)
3pm til late

 

OLD SCHOOL BANK

NEW SCHOOL PUB

Welcome to Bank & Baron P.U.B.

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Menu

TO SHARE

SPINACH DIP

Artichoke, cream cheese, red pepper marmalade, crusty baguette.

CHICKEN WINGS

Fried fresh to order, hot, lemon pepper, maple bacon, honey hot, honey garlic or sweet chili.

8 piece $13 | 16 piece $24
Add blue cheese dip or buttermilk ranch $1.

DONAIR PHILLY NACHOS

Corn tortilla chips, caramelized onions, red peppers, grape tomatoes, nacho cheese, donair meat, avocado, salsa, jalapeño cream cheese.

FISH TACOS

Romesco sauce, charred jalapeño aioli, guacamole, red onion, cilantro, lettuce, beer battered cod. Served best with a 2515 Crafted Lager.

CHICKEN TACOS

Tequila lime roasted chicken, pico de gallo, iceberg, chipotle aioli, nacho cheese, red onion.

TURKEY POUTINE

Roast turkey, pork sausage stuffing, turkey gravy, cheese curds, cranberry sauce

POTATO CHIPS

House made with your choice of truffle parmesan, maple bacon, or mango habanero.

DRY RIBS

Seasoned bone in pork, maple bbq drizzle, carrot & celery sticks, buttermilk ranch dip.

CRAFTED LAGER BEER FONDUE

Swiss cheese & 2515 Crafted Lager dip, fresh baked flatbread.

$17

CHICKEN GYOZA

Lightly sautéed, spicy peanut sauce, lemon chive sour cream.

SIDES

BEER BATTERED FRIES

FIELD GREEN SALAD

BASKET OF TRUFFLE CHIPS

SEASONAL VEGETABLES

KALE CAESAR SALAD

DESSERTS

CHOCOLATE TERRINE

Soft dark chocolate, raspberry coulis, créme anglaise, candied walnuts, coffee, Kahlua

SPICED ORANGE CHEESECAKE

Warm winter spice, candied orange, Chantilly

SOUPS & SALADS

ROASTED RED PEPPER, TOMATO, AND GIN SOUP

House made, nacho cheese, herb garnish.

FEATURE SOUP

Chef inspired seasonal soup.

KALE CAESAR

Green kale, crisp romaine, shaved parmesan, olive oil crouton, pancetta, parmesan garlic dressing.

NICOISE SALAD

Butterleaf lettuce, fingerling potatoes, green beans, oven dried tomatoes, olive tapenade, herb pistu, sliced egg, lemon anchovy vinaigrette.

$10 / $14

COBB

Organic greens, vine ripe tomato, avocado, farm fresh egg, crisp bacon, creamy maple dressing.

$8 / $12

ROASTED BEET & QUINOA

Arugula, goat cheese, candied walnuts, quinoa, black berry vinaigrette.

$11 / $15

 

SANDWICHES

MONTREAL SMOKED MEAT SANDWICH

Swiss cheese, smoked pastrami, Russian dressing, pickled cabbage. Served best with 2515 Crafted Lager.

THE BARON'S STEAK SANDWICH

6oz. AAA Stirling Silver top sirloin, red wine veal reduction, caramelized onions, sautéed mushrooms, Texas toast.

BANK BURGER

Alberta beef patty, caramelized onion truffle aioli, green leaf lettuce, vine ripe tomato, aged white cheddar, smoked bacon.

PRAWN SALAD ROLL

Soft baguette, poached prawns, red onion marmalade, fresh tarragon, arugula.

BBQ PORK GRILLED CHEESE

Braised pork shoulder, crispy sourdough, swiss cheese, au jus.

GASTRO CHICKEN CLUB

Southern fried chicken breast, Sriracha aioli, green leaf lettuce, swiss cheese, vine ripe tomato, smoked bacon, pretzel bun.

 

THIN CRUST PIZZA

DONAIR PIZZA

Donair meat, tomato sauce, red onion, grape tomatoes, shredded ice berg, sweet sauce, Sriracha.

WILD BOAR SAUSAGE

Crimini mushrooms, caramelized onions, tomato sauce, smoked mozzarella.

CHICKEN FLORENTINE

Pulled chicken, sautéed spinach, feta, white wine cream sauce, honey drizzle, nicoise olives, mozzarella.

BARON DISHES

SEARED ATLANTIC SALMON

Brown rice, orange sesame glaze, seasonal vegetables.

KASHMIR CURRY BOWL

Cashew & saffron curry, sautéed vegetables, naan bread, basmati rice.

FISH & CHIPS

1 8oz piece Cod, lemon caper tartar sauce, beer battered fries. Served best with 2515 Crafted Lager.

GRILLED 8oz N.Y. STRIP

AAA stirling silver Alberta beef, garlic and green onion mashed potatoes, chicken gravy, seasonal vegetables, red wine veal reduction, cafe du paris butter.

FRIED CHICKEN

Crispy fried chicken, garlic and green onion mashed potatoes, chicken gravy, seasonal vegetables.

 

BRUNCH

CLASSIC EGGS BENEDICT

2 eggs poached medium, toasted English muffin, smoked bacon, house made hollandaise, side of hash browns.

EGGS BENEDICT FLORENTINE

2 eggs poached medium, toasted English muffin, sautéed spinach, feta, house made hollandaise, side of hash browns.

CLASSIC PANCAKE BREAKFAST

three fluffy pancakes, maple butter, chantily, strawberry compote.

3 EGG FRENCH OMELETTE

Diced red pepers, green onions, wild boar sausage, nacho cheese, side of hashbrowns.

BARON BREAKFAST SANDWICH

Smoked bacon, mayo, green leaf lettuce, vine ripe tomato, aged white cheddar, fried egg, toasted sourdough, side of hash browns.

STEAK & EGGS

6oz stirling silver top sirloin, texas toast, 1 egg sunny side up, red wine veal reduction, cafe du paris butter, side of hash browns.

FRIED CHICKEN HASH

Buttermilk fried chicken, hash browns, red peppers, green onions, chicken gravy, bacon.

AVOCADO TOAST

2 Piece thick texas toast, fresh avocado, pico de gallo, 2 poached eggs.

CRAFT BEER ON TAP

PHILLIPS BLUE BUCK AMBER ALE

Victoria, BC   5%

VILLAGE WIT ALE

Calgary, AB   4.5%

VILLAGE SEASONAL

Calgary, AB

GRANVILLE ISLAND ENGLISH BAY PALE ALE

Vancouver, BC   5%

GRANVILLE ISLAND SEASONAL

Vancouver, BC

WILD ROSE VELVET FOG

Calgary, AB   4.5%

TOOL SHED PEOPLE SKILLS CREAM ALE

Calgary, AB   5.2%

PILSNER URQUELL

Czech Republic   4.4%

SHOCK TOP BELGIAN WHITE

St. Louis, USA   5% 

CENTRAL CITY RED RACER IPA

Surrey, BC   5%

MILLSTREET ORGANIC LAGER

Toronto, ON   4.2% 

LAGUNITAS IPA

Petaluma, CA   6.2% 

 

 

DOMESTIC DRAUGHT

MOLSON CANADIAN

COORS LIGHT

BUDWEISER

BUD LIGHT 

 

PREMIUM DRAUGHT

COORS BANQUET

ALEXANDER KEITH'S

BIG ROCK TRADITIONAL

BIG ROCK GRASSHOPPER

BIG ROCK SEASONAL

 

IMPORT DRAUGHT

HEINEKEN
16oz Brewlock

STRONGBOW
16oz

STELLA
16oz Chalice Glass

GUINNESS
20oz Gravity Glass

 

DOMESTIC BOTTLES

BUDWEISER

BUD LIGHT

MOLSON CANADIAN

COORS LIGHT

PREMIUM BOTTLES

SOL

330 ml

CORONA

330 ml

MGD

330 ml

KRONENBOURG BLANC

330 ml 

SMIRNOFF ICE

330 ml

ENDEAVOUR GLUTEN FREE DUBBEL ALE

500 ml

ERDINGER DUNKEL

500 ml

ERDINGER WEISSBIER

500 ml

MAGNERS CIDER

500 ml

STIEGL RADDLER

500 ml

 

 

CRAFT IN BOTTLES

AMSTERDAM BONESHAKER UNFILTERED IPA

Toronto, ON   355ml   7.1%

GRIZZLY PAW GRUMPY BEAR HONEY WHEAT

Canmore, AB   5%

STEAM WHISTLE PILSNER

Toronto, ON   341ml   5%

VILLAGE BLACKSMITH

Calgary, AB   341ml   5%

COCKTAILS

BASIL COLLINS

Bombay Sapphire, basil syrup, fresh lime juice, soda.

(1.5oz) $8.00

PALOMA

Cazadores tequila, Campari, simple syrup, fresh lime juice, pink grapefruit juice, soda.

(1.5oz) $9.00

STRAWBERRY LEMONADE

Bulleit bourbon, strawberry puree, fresh lemon and lime juice, ginger syrup, soda.

(1oz) $8.00

MOSCOW MULE

Stolichnaya vodka, fresh lime juice, Grizzly Paw ginger beer.

(1oz) $8.00

OLD FASHIONED

Makers Mark bourbon, simple syrup, Angostura bitters, orange.

(2oz) $11.00

CRANBERRY PUNCH

Bacardi Superior, cranberry juice, ginger syrup, fresh lemon and lime juice, Angostura bitters, cranberries.

(1oz) $7.00

BLUEBERRY SMASH

Stolichnaya vodka, muddled blueberry, fresh lemon juice, simple syrup, soda.

(1.5oz) $8.00

 

 

TEQUILA

CAZADORES REPOSADO

$6.75

PATRON REPOSADO

$10.50

PATRON SILVER

$8.50

PATRON ANEJO

$11.50

IRISH WHISKEY

BUSHMILLS

JAMESONS

$7.25

 

BRANDY & COGNAC

ST. REMY VSOP

HENNESSY

 

SCOTCH BLENDS

DEWAR'S

JOHNNIE WALKER BLACK

 

SINGLE MALTS

GLENFIDDICH 12Y

TOMATIN LEGACY

BRUICHLADDICH LADDIE

BRUICHLADDICH PORT CHARLOTTE

OBAN 14YR

 

VODKA

STOLICHNAYA FLAVOURED

Oranj, Razberi, Blueberi, Vanil

$6.75

SMIRNOFF FLAVOURED

Cherry, Grape

$6.75

TITOS (GF)

$7.50

GREY GOOSE

$7.75

RYE

REVEL STOKE

$7.25

CROWN ROYAL

$7.50

GIBSON'S 12 YR

$7.50

 

RUM

BACARDI OAKHEART SPICED

$7.25

BACARDI MAESTRO

$7.25

BACARDI 8YR

$7.25

CAPTAIN MORGAN SPICED

$7.25

MALIBU COCONUT

$6.75

APPLETON ESTATE

$7.75

 

GIN

BOMBAY SAPPHIRE

$7.25

TANQUERAY

$7.25

THE BOTANIST

$8.50

HENDRICK'S

$8.50

 

BOURBON

JACK DANIELS

$7.25

MAKER'S MARK

$7.75

JACK HONEY

$7.25

BULLEIT

$7.75

 

NEW SCHOOL PUB

OLD SCHOOL BANK